Yummi BBQ

SAMPLE MENU

PLATES
Sweet & Spicy Beef Short Ribs: Korean Beef Short-ribs marinaded 48-hours, grilled to perfection, served over white rice and side salad with house sesame dressing.

Pork Adobo-licious: Braised pork shoulder in garlic and soy sauce, over steamed rice and side salad with sesame dressing.

Chicken Teriyaki: Grilled chicken breast drizzled with teriyaki sauce, over rice and side salad with sesame dressing.

TACOS & BURRITOS
Spicy Beef Taco: Grilled carne asada on corn tortilla, shredded cabbage, drizzled with Yummi sauce, topped with cilantro.

Grilled Chicken Taco: Grilled chicken breast on corn tortilla, shredded cabbage, Yummi sauce, topped with cilantro.

Adobo-rrito: Adobo-licious in a burrito.

BURGERS
Shaka Burger: Beef patty, crispy bacon, grilled pineapple, drizzled with teriyaki sauce, served with fries.

APPETIZERS
Pork Lumpia: Fried pork lumpia shanghai with sweet chili sauce.
Veggie Eggrolls: Fried veggie egg rolls with sweet chili sauce.

CAN ACCOMMODATE THE FOLLOWING DIETARY AND ALLERGEN RESTRICTIONS

Vegan
Gluten-free

ABOUT

Yummi BBQ is a local, small, independent and family-owned food truck that began with a couple’s simple and sincere love of food. Yummi BBQ finds its origins in a Bay Area wife’s passion for Asian cuisine along with her husband’s BBQ short rib recipe–developed in Hawaii 25 years ago, handed down from his father.

While still working their corporate jobs, they started as a pop up tent in 2010, serving their signature dish, Sweet and Spicy Beef Short Ribs at local art & wine festivals. The menu expanded and after a year of amazing support from their customers, Yummi BBQ Food Truck was created.

Yummi BBQ is a culmination of Asian flavors made with an Aloha spirit. Their goal is to share the passion of food to everyone, one Yummi BBQ bite at a time.