Crepe Em Coming

Sweet & Savory Crepes featuring flavors from around the world.

SAMPLE MENU

SAVORY CRÊPES
Chicken Katsu: Toasted nori with a thin blanket of steamed dashi rice, lightly breaded crispy fried chicken, homemade cabbage-slaw and drizzled with tonkatsu sauce and Kewpie Mayo

Chicken Katsu Curry: Similar to the best selling Chicken Katsu crepe, but with creamy Japanese style curry, topped with an invigorating bed of julienned cabbage and fukujinzuke (sweet pickled radish)

The Cubano: A tribute to the Floridian Classic; oven roasted pork, seared sliced ham, melted Swiss cheese, tangy dill pickles, drizzled with a creamy yellow mustard sauce.

Aloo Sabji / Passage to India: Authentic Indian stir-fried potatoes, onions, tomatoes, garlic and ginger, garnished with cilantro, and topped with a cooling yogurt-cilantro chutney – a great vegetarian option that won’t leave you asking for more!

BBQ Pulled Pork: Slow oven braised pork, smokey, housemade BBQ sauce, topped with a fresh and tangy cabbage slaw and crispy fried onions.

Breakfast of Champions: Crispy and thick center cut bacon, 3 eggs made to order, and melted cheddar cheese. Can be made vegetarian.

SWEET CRÊPES
Strawberrylicious: Sliced fresh strawberries on a Nutella spread, topped with whipped cream.

Going Bananas: Sliced fresh bananas on a Nutella spread, topped with whipped cream.

S’more Please! : Warm toasted marshmallows with a graham cracker crumble, topped with whipped cream and a chocolate drizzle.

Caramelt My Heart: Sliced fresh bananas, topped with whipped cream, sea salt, and a caramel drizzle.

CAN ACCOMMODATE THE FOLLOWING DIETARY AND ALLERGEN RESTRICTIONS

Vegetarian
Halal
Kosher
Nut Free

ABOUT

Crepe Em Coming’s menu is inspired by their heritage and flavors they love. They offer menu items that are unique and flavors from around the world as both sweet and savory options. The enjoy creating custom menus that cater to customer needs.